Beavertails are easy to eat, thanks to the fact that their shape makes them easy to hold. As such, the answer to how to eat beavertails is simply to eat them by hand! They are generally topped with a variety of different sweet toppings before being served; these toppings could include whipped cream, bananas, or just sugar—the choice is yours!
Making beavertails is not that difficult, and so if you want to try these unique treats, why not give it a try? Our beavertails recipe will allow you to make your own variant on this much loved Canadian dish!
To finish, top the beavertails with your chosen toppings and enjoy! Beavertails are best served warm, but can also be enjoyed cold as well, depending on when you made them.
Beavertails are easy to eat, thanks to the fact that their shape makes them easy to hold. They are generally topped with a variety of different sweet toppings before being served; these toppings could include whipped cream, bananas, or just sugar—the choice is yours!
PREP TIME
10 mins
COOK TIME
10 mins
COURSE
Dessert Recipes
CUISINE
North American Food Recipes
SERVINGS
4 People
milk
coarse grain sugar such as brown sugar or coconut palm sugar
salt
pure vanilla extract
egg
olive oil or melted coconut oil
white whole-wheat flour other varieties work, but not as well
Finishing Your Beavertails
To finish, top the beavertails with your chosen toppings and enjoy! Beavertails are best served warm, but can also be enjoyed cold as well, depending on when you made them.
KEYWORD
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First, let me introduce myself. I'm Arwa; a citizen of the world. I like to explore the world, and try different foods from around the globe. Here, I share my passion for food with you, bringing you closer to different cultures an...
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1 Reviews
ZeinaNov 18, 2021
I tried this recipe and loved it.
Reply