PREP TIME
COOK TIME
COURSE
Salad Recipes ,
Savory Recipes ,
CUISINE
European Food Recipes
SERVINGS
1 People
potatoes cubed and cooked
French onion dip
celery, diced
eggs hard boiled (mashed or sliced)
small onion chopped
sugar
salt
apple cider vinegar
KEYWORD
not defined
First, let me introduce myself. I'm Arwa; a citizen of the world. I like to explore the world, and try different foods from around the globe. Here, I share my passion for food with you, bringing you closer to different cultures an...
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