A Quick Lemon Sauce

INGREDENTS

  • 2 tbsps. lemon juice
  • 1 cup orange juice (you can substitute it with pineapple juice)
  • 1 1/2 tbsps. arrowroot powder
  • 2 tsps. lemon zest
  • 1/3 cup honey

METHOD

Step 1

Whisk together the orange juice and the arrowroot powder, in a small saucepan, over low heat.

Step 2

Whisk in the lemon juice and honey

Step 3

Cook while stirring until it thickens.

Step 4

Stir in the lemon zest.

Step 5

Served with cakes and other desserts.

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