Chicken Recipes ,
Savory Recipes ,
Middle Eastern Food Recipes
whole chicken breasts split, washed and dried
garlic cloves, minced
pinch cayenne pepper
small lemon, juiced
small lemon thinly sliced
pimiento stuffed green olives, halved
chopped fresh parsley
Remove the chicken from the oil into a medium baking dish. Don’t discard the oil in the skillet.
Once it boils, pour the mixture over the chicken in the baking dish.
Serve and enjoy!
First, let me introduce myself. I'm Arwa; a citizen of the world. I like to explore the world, and try different foods from around the globe. Here, I share my passion for food with you, bringing you closer to different cultures an...Read more