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Chinese Brown Sauce Recipe

OfRecipes

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Chinese Brown Sauce Recipe - Recipe photo

PREP TIME

5 mins

COOK TIME

5 mins

COURSE

Sauce Recipes

CUISINE

Asian Food Recipes

SERVINGS

4 servings

CALORIES

16 kcal

INGREDIENTS

  • 0.75 cup

    beef broth
  • 1 Tbsp + 1 tsp

     oyster sauce
  • 1 tsp

    dark soy sauce
  • 0.5 tsp

    sugar
  • 1 Tbsp

    cornstarch

INSTRUCTIONS

    1. Combine the ingredients in order in a saucepan and bring to a boil while stirring for about five minutes then remove from heat.
    2. Let it cool a bit then it’s ready to be used.

KEYWORD

brown sauce, chinese brown sauce, asian brown sauce, basic brown sauce, stir fry brown sauce

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