PREP TIME
10 mins
COOK TIME
2 hours 30 mins
COURSE
Drink Recipes
CUISINE
International Food Recipes
SERVINGS
4 servings
CALORIES
542 kcal
-
0.5
12 ounce package white chocolate chips
-
3
cups
milk
-
1
cup
whipping cream
-
0.5
tsp
vanilla
-
Garnish:
-
Candy canes
-
Whipped cream
- Stir together whipping cream with milk, vanilla, and the white chocolate chips in a slow cooker.
- Cover and cook on low heat from 2 hours to 2 1/2 hours, while stirring occasionally until the mixture is hot and the chocolate chips are melted.
- Stir one more time before serving in cups.
- Garnish each cup with whipped cream and candy canes, as you desire.
KEYWORD
snowflake cocoa, white hot chocolate, slow cooker white chocolate cocoa, crockpot cocoa
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